Ingredients
Equipment
Method
Preparation Steps
- Preheat the air fryer to 350°F (175°C) for about 5 minutes.
- In a large mixing bowl, toss sliced apples with granulated sugar, lemon juice, and ground cinnamon until well coated.
- Lightly spray the air fryer basket with cooking spray, then spread the seasoned apple mixture evenly in the basket.
- In a separate bowl, combine all-purpose flour, rolled oats, brown sugar, and salt. Stir for about 1 minute, then add melted butter and mix until crumbly.
- Sprinkle the prepared crumble topping evenly over the apples in the air fryer basket.
- Cook the apple crisp in the air fryer for 20-25 minutes, checking for doneness around the 20-minute mark.
- Remove the basket from the air fryer and allow to cool for about 5-10 minutes before serving.
Nutrition
Notes
Serve warm with vanilla ice cream or a drizzle of caramel for an indulgent treat.