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Cheesecake Factory Chicken Riesling

Cheesecake Factory Chicken Riesling: A Cozy Culinary Adventure

This Cheesecake Factory Chicken Riesling is a comforting dish featuring chicken thighs in a velvety cream sauce with dry Riesling, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces bone-in chicken thighs Juicy and flavorful
  • to taste salt Essential for seasoning
  • to taste black pepper Essential for seasoning
For the Sauce
  • 2 tablespoons unsalted butter Adds richness and depth
  • 1 tablespoon olive oil Enhances flavor while sautéing
  • 3 cloves garlic Minced, adds aromatic flavor
  • 1 piece onion Thinly sliced
  • 8 ounces fresh mushrooms Sliced, provides umami flavor
  • 4 ounces pancetta Diced, adds rich flavor
  • 1 cup heavy cream Creates a thick and velvety sauce
  • 1 cup dry Riesling wine Offers essential acidity
For Garnish
  • to taste fresh parsley Optional, for freshness

Equipment

  • skillet
  • baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Melt the unsalted butter and olive oil in a skillet over medium heat, then sauté minced garlic and diced pancetta for 2-3 minutes.
  3. Add sliced onion and mushrooms to the skillet and cook for about 5-7 minutes until translucent and browned.
  4. Place the chicken thighs in the skillet and pour in the dry Riesling wine. Bring to a boil, then simmer uncovered for 20 minutes.
  5. Stir in heavy cream and cook on low heat for another 5 minutes until the sauce thickens.
  6. Transfer everything to a greased baking dish and bake uncovered for about 15 minutes until golden and bubbly.
  7. Season with salt and black pepper to taste, garnish with parsley, and serve warm.

Nutrition

Serving: 1servingCalories: 650kcalCarbohydrates: 8gProtein: 30gFat: 52gSaturated Fat: 25gPolyunsaturated Fat: 3gMonounsaturated Fat: 16gCholesterol: 150mgSodium: 900mgPotassium: 800mgFiber: 1gSugar: 1gVitamin A: 15IUVitamin C: 5mgCalcium: 100mgIron: 3mg

Notes

This dish is perfect for impressing guests or enjoying a cozy family dinner.

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