Go Back
–+ servings
Cantaloupe Lime Agua Fresca

Cool Down with Cantaloupe Lime Agua Fresca Bliss

Enjoy a refreshing Cantaloupe Lime Agua Fresca, perfect for quenching thirst on hot summer days.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Agua Fresca
  • 1 whole cantaloupe Choose a ripe, sweet cantaloupe for the best flavor.
  • 3 tablespoons lime juice Freshly squeezed is ideal.
  • 2 tablespoons sugar Optional, can substitute with agave nectar.
  • 4 cups water Adjust based on desired consistency.
For Garnish (Optional)
  • 1 sprig mint Fresh mint adds a fragrant touch.

Equipment

  • blender
  • citrus juicer
  • measuring cup
  • serving pitcher

Method
 

Preparation Steps
  1. Wash the cantaloupe, cut it in half, scoop out the seeds, and slice the flesh into chunks.
  2. Juice the limes using a citrus juicer and measure the juice.
  3. In a blender, combine the cantaloupe chunks, lime juice, and water. Add sugar or agave nectar if desired.
  4. Blend on high for 30-45 seconds until smooth and creamy.
  5. Taste and adjust sweetness and consistency if necessary by adding more water or sugar and blend again.
  6. Pour into a pitcher and refrigerate for about 30 minutes to chill.
  7. Serve over ice, garnished with lime slices and fresh mint.

Nutrition

Serving: 1glassCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 5mgPotassium: 250mgFiber: 1gSugar: 15gVitamin A: 1000IUVitamin C: 30mgCalcium: 20mgIron: 0.5mg

Notes

This drink is best enjoyed fresh, but can be stored in the refrigerator for up to 3 days or frozen for up to 3 months.

Tried this recipe?

Let us know how it was!