Start by pouring 1 cup of whole milk into a small saucepan. Set your stove to medium heat and gently warm the milk until it just reaches a simmer, which is about 5 minutes.

Once the milk is simmering, add your peppermint vanilla tea bag to the pot. Allow it to steep for 5 to 7 minutes, depending on your taste preference.

Carefully remove the tea bag from the milk. Stir in 1 to 2 teaspoons of simple syrup or your preferred sweetener.

Use a mini frother to froth your warm milk until you achieve a light, airy foam.

Pour the blended latte into your favorite mug, ensuring to scoop some foam on top.