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–+ servings
Chicken Spaghetti

Creamy Chicken Spaghetti Casserole Your Family Will Love

This Creamy Chicken Spaghetti is a heartwarming comfort food dish that brings the family together for a delicious meal.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 servings
Course: Pasta
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 4 cups Cooked Chicken Rotisserie chicken for convenience
  • 8 ounces Angel Hair Spaghetti Regular spaghetti can be used
  • 1.5 cups Cheddar Cheese Substitute with Monterey Jack or Pepper Jack
  • 1 medium Bell Pepper Any color
  • 1 medium Onion Yellow onion is preferred
  • 1 teaspoon Seasoned Salt Regular salt can be used if adjusted to taste
  • 1 can Cream of Chicken Soup A homemade version is healthier
  • 2 cups Chicken Broth Low sodium recommended
  • to taste Salt
  • to taste Pepper

Equipment

  • 9x13 casserole dish
  • large pot
  • Sauté Pan

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C). Grease a 9x13 casserole dish.
  2. Bring chicken broth to a boil in a large pot, add angel hair spaghetti, and cook according to package instructions, typically 4-5 minutes.
  3. Sauté diced onion and bell pepper in oil over medium heat for 5-7 minutes until softened.
  4. In the prepared casserole dish, combine drained spaghetti, diced cooked chicken, sautéed vegetables, seasoned salt, cream of chicken soup, and 1.5 cups of cheddar cheese. Mix thoroughly.
  5. Gradually stir in reserved pasta broth until creamy consistency is achieved.
  6. Bake in the preheated oven for 45 minutes until bubbly and golden.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 25gFat: 15gSaturated Fat: 8gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 30mgCalcium: 200mgIron: 2mg

Notes

Feel free to experiment with different pasta types and additional ingredients for your custom Chicken Spaghetti.

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