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–+ servings
Honey Dill Sauce

Creamy Honey Dill Sauce: Your New Favorite Dipping Delight

This creamy Honey Dill Sauce is a quick and easy dip perfect for chicken fingers and fries.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 dips
Course: Appetizers
Cuisine: Canadian
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup mayonnaise Use full-fat for creaminess.
  • 1/4 cup honey Adjust based on taste.
  • 1 tablespoon dried dill Substitute with fresh dill if desired.
Optional Seasoning
  • salt Add to taste.
  • pepper Add to taste.

Equipment

  • Medium bowl
  • whisk
  • spatula

Method
 

Step-by-Step Instructions for Honey Dill Sauce
  1. In a medium bowl, measure out 1 cup of mayonnaise, ¼ cup of honey, and 1 tablespoon of dried dill. Blend until smooth.
  2. Taste and adjust by adding salt and pepper if desired, stirring well after each addition.
  3. Decide if you'd like to serve right away or store in an airtight container for later use.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 10gFat: 6gSaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 25mgPotassium: 50mgSugar: 8gVitamin A: 100IUCalcium: 20mg

Notes

This sauce can stay fresh for up to 4-5 days in the fridge.

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