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–+ servings
Emma

Creamy Strawberry Banana Smoothie Bowl: A Delightful Recipe!

A delightful and refreshing creamy strawberry banana smoothie bowl, perfect for breakfast or a snack.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups frozen strawberries
  • 1 ripe banana
  • 1 cup almond milk or any milk of choice
  • 1 tablespoon honey or maple syrup optional
  • 1/2 teaspoon vanilla extract
  • 1/4 cup granola
  • 1/4 cup sliced fresh strawberries
  • 1/4 cup sliced banana
  • 1 tablespoon chia seeds optional
  • Fresh mint leaves for garnish optional

Method
 

  1. In a blender, combine the frozen strawberries, ripe banana, almond milk, honey or maple syrup (if using), and vanilla extract. Blend until smooth and creamy. If the mixture is too thick, add a little more almond milk to reach your desired consistency.
  2. Pour the smoothie into a bowl and use a spoon to create a smooth surface.
  3. Top the smoothie with granola, sliced fresh strawberries, sliced banana, and chia seeds if desired.
  4. Garnish with fresh mint leaves for an extra touch.
  5. Serve immediately and enjoy your refreshing smoothie bowl!

Nutrition

Serving: 1bowlCalories: 220kcalCarbohydrates: 30gProtein: 4gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 4.5gSodium: 150mgFiber: 4gSugar: 20g

Notes

  • For a thicker smoothie bowl, use less almond milk or add more frozen fruit.
  • You can substitute the strawberries with other berries like blueberries or raspberries for a different flavor.

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