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Air Fryer Shrimp

Crispy Air Fryer Shrimp in Just 10 Minutes of Flavor Bliss

Enjoy crispy Air Fryer Shrimp in just 10 minutes, a quick and healthy meal packed with protein and flavor.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 shrimp
Course: Appetizers
Cuisine: Global
Calories: 150

Ingredients
  

For the Shrimp
  • 1 pound large, peeled, and deveined shrimp Use for the best texture and taste
  • 1 tablespoon olive oil Can substitute with avocado oil or melted butter
For the Seasoning
  • 1 teaspoon paprika Adds smokiness and color
  • 1 teaspoon garlic powder Enhances flavor
  • 1 teaspoon onion powder Enhances overall savory taste
  • 1 teaspoon salt Essential for seasoning
  • 1/2 teaspoon black pepper Provides mild heat
  • 1/4 teaspoon cayenne pepper Optional for extra heat
For Serving and Garnish
  • 1 medium fresh lemon Cut into wedges
  • 2 tablespoons fresh parsley For garnish

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat the Air Fryer to 400°F (200°C) for about 5 minutes.
  2. In a bowl, toss shrimp with olive oil and spices until well-coated.
  3. Arrange shrimp in a single layer in the air fryer basket.
  4. Cook shrimp for 8-10 minutes, shaking the basket halfway through.
  5. Check for doneness; shrimp should be firm and pink.
  6. Serve immediately garnished with parsley and lemon wedges.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 2gProtein: 30gFat: 2gSaturated Fat: 0.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 200mgSodium: 500mgPotassium: 300mgVitamin A: 200IUVitamin C: 5mgCalcium: 40mgIron: 2mg

Notes

For optimal texture, use fresh shrimp and avoid overcrowding the air fryer basket.

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