Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the Air Fryer to 400°F (200°C) for about 5 minutes.
- In a bowl, toss shrimp with olive oil and spices until well-coated.
- Arrange shrimp in a single layer in the air fryer basket.
- Cook shrimp for 8-10 minutes, shaking the basket halfway through.
- Check for doneness; shrimp should be firm and pink.
- Serve immediately garnished with parsley and lemon wedges.
Nutrition
Notes
For optimal texture, use fresh shrimp and avoid overcrowding the air fryer basket.