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Blueberry Yogurt Cookies

Delicious Blueberry Yogurt Cookies for Guilt-Free Snacking

Enjoy a delicious and guilt-free treat with these light and fluffy Blueberry Yogurt Cookies, perfect for snacking.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups All-purpose flour Gluten-free all-purpose flour can be used as a substitute.
  • 2 teaspoons Baking powder Acts as a leavening agent.
  • 1 te teaspoon Baking soda Activated by the yogurt's acidity.
  • 0.5 teaspoon Salt Enhances flavor.
  • 0.75 cup Superfine sugar Or granulated sugar.
  • 1 cup Greek yogurt Can substitute with sour cream or plain yogurt.
  • 1 large Egg Binds the ingredients.
  • 1 tablespoon Lemon zest Adds fresh flavor.
  • 1 tablespoon Lemon juice Adds acidity.
  • 1 teaspoon Vanilla extract Enhances flavor.
  • 1 cup Fresh blueberries Substitute with blackberries or chopped strawberries if desired.
  • 2 tablespoons Swedish pearl sugar Optional topping.

Equipment

  • Oven
  • mixing bowls
  • whisk
  • baking sheets
  • Parchment paper
  • cookie scoop

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. Combine the all-purpose flour, baking powder, baking soda, and salt in a large bowl.
  3. In another bowl, whisk together superfine sugar, Greek yogurt, egg, lemon zest, lemon juice, and vanilla extract.
  4. Gradually add the dry mixture to the wet mixture, stirring gently. Fold in fresh blueberries.
  5. Drop heaping tablespoons of dough onto baking sheets, spacing them 1 inch apart.
  6. Bake for approximately 12 minutes, until edges are golden brown.
  7. Let the cookies cool on the baking sheets for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 5gSaturated Fat: 2gCholesterol: 20mgSodium: 150mgPotassium: 60mgFiber: 1gSugar: 6gVitamin A: 6IUVitamin C: 3mgCalcium: 40mgIron: 0.5mg

Notes

Store cookies in an airtight container at room temperature for up to 2-3 days.

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