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+ servings
Butternut Squash Cookies

Delicious Butternut Squash Cookies for a Cozy Fall Treat

Indulge in flavorful Butternut Squash Cookies that are soft, chewy, and a healthy twist on traditional fall desserts.
Prep Time 15 minutes
Cook Time 15 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 120

Ingredients
  

For the Cookies
  • 1 cup Butternut Squash Puree Substitute with pumpkin puree if needed.
  • 3/4 cup Brown Sugar Can replace with granulated sugar.
  • 2 cups All-Purpose Flour Gluten-free flour can be used.
  • 1/2 cup Butter Can replace with coconut oil for dairy-free.
  • 1 large Egg Unsweetened applesauce can be a vegan substitute.
  • 1 teaspoon Cinnamon Essential spice.
  • 1 teaspoon Baking Powder Essential for texture.
  • 1/2 teaspoon Baking Soda Necessary for rise.
  • 1/4 teaspoon Salt Enhances flavor.
For Optional Spices
  • 1/4 teaspoon Nutmeg Optional, adds flavor complexity.
  • 1/4 teaspoon Ginger Optional, for warmth.

Equipment

  • mixing bowls
  • Baking sheet
  • Parchment paper
  • cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cream together softened butter and brown sugar until light and fluffy, about 2-3 minutes.
  3. Add the egg and butternut squash puree to the mixture, blending until fully combined.
  4. In a separate bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and any optional spices.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Cover the dough and chill in the refrigerator for at least 30 minutes.
  7. Scoop dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
  8. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 90mgPotassium: 50mgFiber: 1gSugar: 8gVitamin A: 1000IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

These cookies can be customized with add-ins like chocolate chips or nuts for extra flavor and texture.

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