Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare avocados by cutting each in half, removing the pit, and scooping the flesh into a mixing bowl.
- Mash the avocados to your desired consistency using a fork.
- Mix in lime juice and salt, stirring well to combine all flavors.
- Transfer the guacamole to a serving dish and spread it out evenly.
- Sprinkle crushed blue corn chips over the guacamole to create the swamp effect.
- Decorate with sliced black olives to resemble spiders.
Nutrition
Notes
For best results, choose ripe avocados and use fresh lime juice. Store leftovers in an airtight container with lime juice on top to minimize browning.
