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–+ servings
Healthy Breakfast Pizza

Deliciously Healthy Breakfast Pizza to Start Your Day Right

This Healthy Breakfast Pizza is a delightful, customizable dish that combines the goodness of pancakes with a creamy frosting, making it a guilt-free breakfast option.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 slices
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Whole Wheat Pastry Flour Substitute with all-purpose or oat flour for varied texture.
  • 2 tablespoons Raw Turbinado Sugar Can be replaced with coconut sugar or maple syrup.
  • 1 tablespoon Vital Wheat Gluten Omit if using all-purpose flour.
  • 1 teaspoon Baking Soda Always check the freshness for best results.
  • 1 teaspoon Cinnamon Replace with nutmeg for a different zest.
For the Batter
  • 1 medium Mashed Banana Unsweetened applesauce can be substituted.
  • 1 cup Unsweetened Almond Milk Any plant-based or regular milk can be used.
  • 1 teaspoon Vanilla Extract Can be omitted if desired.
For Toppings
  • 1 cup Healthy Cream Cheese Frosting Try yogurt-based spreads or coconut whipped cream.
  • 1 cup Fruits Customize with fresh berries or banana slices.
  • 1/2 cup Nut Butters Almond or peanut butter for added crunch.

Equipment

  • 9-inch baking pan
  • mixing bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Start by greasing a 9-inch baking pan thoroughly with non-stick spray or a little oil. Preheat your oven to 420°F while you prepare the batter.
  2. In a large mixing bowl, sift together the whole wheat pastry flour, raw turbinado sugar, vital wheat gluten, baking soda, and cinnamon. Whisk these dry ingredients until evenly combined.
  3. In a separate bowl, mash a ripe banana until smooth. Add in the unsweetened almond milk and vanilla extract, whisking until well combined.
  4. Pour the wet mixture into the bowl of dry ingredients and stir gently until just combined.
  5. Transfer the batter into the greased baking pan and bake for about 10 minutes or until a toothpick inserted comes out clean.
  6. Once cooled, spread the Healthy Cream Cheese Frosting across the top and decorate with fresh fruits, nut butters, or chocolate chips.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 190mgPotassium: 210mgFiber: 4gSugar: 6gVitamin A: 100IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Feel free to mix and match your toppings to suit your preferences. Let the batter cool slightly before frosting for best results.

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