Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine the chocolate pudding mix with 2 cups of milk. Whisk vigorously for about 2 minutes until smooth, then let sit for 5 minutes to thicken.
- Gently fold in 1 cup of whipped cream using a spatula, maintaining a light texture.
- Layer the chocolate pudding mixture and crushed Oreos in clear cups until filled, finishing with crushed Oreos on top.
- Top each cup with a dollop of whipped cream and garnish with candy pumpkins and optional gummy worms.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Nutrition
Notes
For best results, allow for ample chilling time and garnish just before serving to maintain freshness.