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White Chocolate Cranberry Cheesecake

Delightful White Chocolate Cranberry Cheesecake Bliss

This White Chocolate Cranberry Cheesecake is a guilt-free festive dessert, combining rich flavors with healthier ingredients.
Prep Time 30 minutes
Chilling Time 6 hours
Total Time 6 hours 30 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 350

Ingredients
  

Crust Ingredients
  • 1 cup walnuts Can substitute with pecans or sunflower seeds for nut allergies.
  • 1/2 cup almonds Can replace with additional walnuts or seeds.
  • 10 pieces dates Medjool dates are preferable; use raisins otherwise.
  • 1/4 cup figs Omit if unavailable or substitute with more dates.
  • 1/4 cup raisins Dried cranberries can add a fun twist.
  • 1 tablespoon orange zest Can substitute with lemon zest.
Creamy Layer Ingredients
  • 2 cups cranberries Frozen cranberries work well.
  • 1 cup coconut cream Full-fat coconut milk can be a substitute.
  • 1/4 cup coconut oil Can be omitted if sensitive to coconut.
  • 1/4 cup maple syrup Agave syrup or honey can be used as alternatives.

Equipment

  • Food Processor
  • blender
  • springform pan
  • spatula

Method
 

Preparation Steps
  1. Prepare the crust by blending walnuts, almonds, dates, figs, raisins, orange zest, and spices in a food processor. Transfer to a springform pan and press firmly.
  2. In a blender, combine cranberries, coconut cream, melted coconut oil, and maple syrup. Blend until smooth and pour over the crust, spreading evenly. Chill for 6 hours.
  3. Blend remaining coconut cream with coconut oil and maple syrup until creamy. Pour over the cranberry layer and smooth the top.
  4. Blend extra cranberries with a splash of water for the swirl. Drizzle over the white chocolate layer and create marble patterns with a knife.
  5. Chill for an additional 2-3 hours to fully set. Serve chilled.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 35gProtein: 5gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gSodium: 50mgPotassium: 250mgFiber: 4gSugar: 20gVitamin C: 15mgCalcium: 4mgIron: 6mg

Notes

For a festive touch, garnish with fresh cranberries or edible glitter before serving.

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