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Dill Pickle Ranch Smash Chicken Tacos

Dill Pickle Ranch Smash Chicken Tacos for Flavor Lovers

Dill Pickle Ranch Smash Chicken Tacos are a quick, flavorful twist on tacos that combines ground chicken with dill pickles and ranch dressing, all in under 30 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Filling
  • 1 pound Ground Chicken Can substitute with ground turkey or shredded rotisserie chicken
  • 1 teaspoon Garlic Powder Adjust based on taste preference
  • 1 teaspoon Paprika Use smoked paprika for a smoky twist
  • Salt and Black Pepper to taste Essential for flavor enhancement
For the Tacos
  • 8 small Tortillas Opt for gluten-free if needed
  • 1 cup Cabbage Can substitute with lettuce
For the Cheese Lace
  • 1 cup Shredded Mozzarella or Jack Cheese Feel free to swap for favorite melting cheese
For the Toppings
  • 1/2 cup Chopped Dill Pickles Sweet pickles can be used as a substitute
  • 2 tablespoons Pickle Brine Optional for extra zing
  • 1/2 cup Cottage Cheese Blended with Ranch Seasoning and Lemon

Equipment

  • Non-stick skillet
  • Mixing Bowl
  • spatula
  • Paper towel

Method
 

Preparation Steps
  1. In a large mixing bowl, combine ground chicken with garlic powder, paprika, salt, and black pepper.
  2. Heat a non-stick skillet over medium heat and add the seasoned chicken mixture. Cook for 8-10 minutes until fully cooked, breaking it into small pieces.
  3. In a separate skillet, sprinkle shredded cheese over medium-low heat and cook undisturbed for about 3-4 minutes until golden brown.
  4. Warm tortillas in a dry skillet for about 30 seconds on each side.
  5. Assemble tacos by layering cooked chicken mixture, chopped dill pickles, and shredded cabbage in each tortilla.
  6. Top with cottage cheese blended with ranch seasoning and lemon juice, and drizzle with pickle brine.
  7. Finish with crispy cheese lace pieces atop each taco.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 20gProtein: 17gFat: 12gSaturated Fat: 6gCholesterol: 70mgSodium: 400mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Ensure ground chicken is well mixed with seasonings to avoid bland bites. Warm tortillas briefly for easy folding.

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