Select a spooky glass or a cauldron-style vessel to enhance the visual appeal. Ensure your glass is clean and dry, ready for action. Chill the glass in the freezer for about 10 minutes if desired.

In a cocktail shaker, combine 2 ounces of reposado tequila (or omit for a non-alcoholic version), 1 ounce of AE Cayenne Citron CBD elixir, and 1 ounce of fresh lime juice. Add a pinch of cayenne pepper to taste, then fill the shaker with ice. Secure the lid and shake for about 15-20 seconds until well combined and chilled.

Remove the shaker lid and incorporate the green food coloring or matcha powder into the mixture. Stir with a spoon until the vibrant green hue is evenly distributed, adjusting as desired for more intensity.

If using dry ice, carefully place a small piece into the bottom of your prepared glass. Pour the vibrant mixture over the dry ice, monitoring for bubbling or fog rising. Serve immediately.

Garnish with edible flowers, cotton cobwebs, or spooky plastic spider decorations, arranging artfully for a striking presentation.