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Flavor-Packed Crockpot Beef Barley Soup

Flavor-Packed Crockpot Beef Barley Soup for Cozy Family Dinners

Discover the heartwarming tastes of Flavor-Packed Crockpot Beef Barley Soup, perfect for family dinners!
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Prep Time 20 minutes
Cook Time 10 hours
Total Time 10 hours 20 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 1 pound Beef Stew Meat Chuck roast is a great alternative.
  • 4 cups Beef Broth Opt for low-sodium for a healthier option.
  • 14.5 ounces Diced Tomatoes Fresh tomatoes work wonderfully too.
For the Vegetables
  • 2 medium Carrots Parsnips can be used as a delightful substitution.
  • 2 stalks Celery Leeks can add a milder taste if desired.
  • 1 medium Onion Shallots or green onions can be great alternatives.
  • 3 cloves Garlic Can swap with garlic powder in a pinch.
For Texture and Flavor
  • 1 cup Pearl Barley Quinoa can be used for a gluten-free option.
  • 1 teaspoon Dried Thyme Italian seasoning can serve in its place.
  • 2 leaves Bay Leaves Remove before serving.
For Seasoning
  • 1 teaspoon Salt Adjust according to taste.
  • 1 teaspoon Pepper Adjust according to taste.

Equipment

  • Crockpot

Method
 

Step‑By‑Step Instructions
  1. Begin by preparing your vegetables: dice the carrots, celery, and onion into bite-sized pieces, and mince the garlic cloves.
  2. In your crockpot, layer in the beef stew meat followed by the prepared vegetables and minced garlic.
  3. Pour in the beef broth and add the diced tomatoes, pearl barley, dried thyme, and bay leaves.
  4. Season your mixture with salt and pepper to taste. Stir gently to combine.
  5. Set your crockpot to low heat and let the soup simmer for 8-10 hours, or on high for about 4-5 hours.
  6. After cooking, remove bay leaves and adjust seasoning if necessary.
  7. Ladle the soup into warm bowls and serve alongside crusty bread.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 35gProtein: 28gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 800mgPotassium: 950mgFiber: 5gSugar: 5gVitamin A: 120IUVitamin C: 30mgCalcium: 4mgIron: 20mg

Notes

Embrace the warmth of this soup and let it become a staple in your cozy family dinners!

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