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Garlic Ranch Pretzels

Garlic Ranch Pretzels: A Crunchy Zesty Snack Delight

These Garlic Ranch Pretzels are a crunchy, zesty snack that everyone will love, perfect for gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 10 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pretzels
  • 1 bag Pretzel Twists or any bite-sized pretzel shape
For the Seasoning
  • 2 envelopes Dry Ranch Seasoning for maximum flavor
  • 1 tablespoon Garlic Powder essential for flavor
  • 1 teaspoon Onion Powder enhances overall taste
  • 1 teaspoon Dill Weed optional but recommended
For Coating
  • 1/4 cup Popcorn Oil or melted butter as a substitute

Equipment

  • Large mixing bowl
  • Measuring spoons
  • Spatula or wooden spoon

Method
 

Step-by-Step Instructions for Garlic Ranch Pretzels
  1. Gather all your ingredients and equipment. Measure out the pretzel twists and place them into a large mixing bowl.
  2. Sprinkle the dry ranch seasoning, garlic powder, onion powder, and dill weed evenly over the pretzels.
  3. Cover the bowl securely with the lid, and shake for about 30 seconds to coat the pretzels evenly.
  4. Pour the popcorn oil over the seasoned pretzels and shake again for another 30 seconds.
  5. Stir the pretzels gently with a spatula, scraping the bottom to mix in any settled seasonings.
  6. Serve immediately or store in an airtight container for later enjoyment.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gSodium: 350mgPotassium: 50mgFiber: 1gIron: 2mg

Notes

Mix well to ensure every pretzel is coated evenly. Store in an airtight container to maintain crunch.

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