Ingredients
Method
- In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, cucumber, red onion, bell pepper, and black olives.
- Add the diced salami, turkey pepperoni, and provolone cheese to the bowl.
- Gently toss the salad ingredients together until well mixed.
- Drizzle the Italian dressing over the salad and toss again to coat all ingredients evenly.
- Sprinkle the chopped fresh basil on top for added flavor.
- Serve immediately or chill in the refrigerator for about 30 minutes to enhance the flavors.
Nutrition
Notes
- For a vegetarian option, substitute the salami and turkey pepperoni with marinated artichoke hearts or additional vegetables.
- Add a sprinkle of red pepper flakes for a spicy kick.
- Serve with crusty whole-grain bread on the side for a more filling meal.