Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 350°F (175°C) and grease an 8×8 or 9×9-inch baking dish.
- Blend full-fat cottage cheese and eggs until smooth and creamy.
- Mix in almond flour, sweetener, vanilla extract, lemon zest, and baking powder.
- Fold in the mixed berries gently.
- Pour the batter into the prepared baking dish and smooth the top.
- Bake for 35-40 minutes until golden and set.
- Cool in the dish for 20-30 minutes before slicing.
Nutrition
Notes
Straining cottage cheese and using frozen berries properly are crucial for texture. Cool completely before slicing for clean edges.
