Ingredients
Equipment
Method
Step-by-Step Instructions
- Step 1: Prepare Your Pan - Spray a 9x9 inch pan with non-stick spray.
- Step 2: Crust Preparation - Crush the Golden Oreos and mix with melted butter. Press into the pan.
- Step 3: Cream Cheese Layer - Beat cream cheese, powdered sugar, vanilla, and milk until smooth. Stir in birthday sprinkles and spread over the crust.
- Step 4: Pudding Layer - Whisk milk and pudding mix, then pour over the cream cheese layer.
- Step 5: Top Layer - Spread Cool Whip over the pudding layer.
- Step 6: Finishing Touch - Sprinkle additional birthday sprinkles on top.
- Step 7: Serve and Enjoy - Chill for at least 2 hours, then cut into squares and serve.
Nutrition
Notes
This no-bake dessert best enjoyed fresh but can be stored in the fridge for up to 3 days.
