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–+ servings
Easy Coffee Mousse Recipe

Irresistibly Easy Coffee Mousse Recipe You Can Make Today

This Easy Coffee Mousse Recipe is a decadent 5-Ingredient No-Bake dessert that's quick to prepare and perfect for any occasion.
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Servings: 4 servings
Course: Desserts
Cuisine: International
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mousse
  • 1 cup Heavy Cream Substitute with vegan whipped cream for dairy-free.
  • 1/2 cup Milk Whole milk recommended; almond or oat milk works for dairy-free.
  • 1/4 cup Espresso or Strong Coffee Use decaffeinated coffee for a caffeine-free option.
  • 1/4 cup Confectioners Sugar Powdered sugar helps maintain light texture.
  • 4 oz Dark Chocolate Ensure it's dairy-free for vegan options.
Optional Toppings
  • Cocoa Powder A sprinkle on top adds an elegant finish.
  • Chocolate Shavings For an extra indulgent touch.
  • Fresh Berries Serve alongside for a pop of freshness and color.

Equipment

  • Mixing Bowl
  • Electric mixer
  • spatula
  • whisk
  • Microwave-Safe Bowl

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, beat the heavy cream on medium speed until soft peaks form, about 3-5 minutes.
  2. Melt the dark chocolate in a microwave-safe bowl in 30-second intervals until fully melted and smooth.
  3. Combine the milk, cooled espresso, and confectioners sugar in a separate bowl, whisking until smooth.
  4. Pour the melted chocolate into the coffee mixture and stir gently; fold in half of the whipped cream.
  5. Add the remaining whipped cream gently and thoroughly until the mixture is homogenous.
  6. Divide the mousse evenly among serving containers and smooth the tops for an appealing presentation.
  7. Cover and refrigerate for at least 2 hours or until set.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 2gFat: 18gSaturated Fat: 10gCholesterol: 60mgSodium: 50mgPotassium: 200mgSugar: 15gVitamin A: 500IUCalcium: 100mgIron: 1mg

Notes

This mousse can be made a day in advance for optimal flavor melding. Serve chilled for the best texture.

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