Magical Halloween Mini Pizzas Your Kids Will Love

These Halloween mini pizzas are a fun and customizable treat perfect for kids and parties.

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Prep Time 15

Cook Time 12

Cooling Time 2

Total Time 29

Servings: 8 mini pizzas

Course: Appetizers

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Crusts

8 each Mini Pizza Crusts store-bought or homemade

For the Sauce

1-2 tablespoons Pizza Sauce

For the Cheese

1 cup Mozzarella Cheese shredded; for vegan, use dairy-free
1 cup Part-Skim String Cheese pulled apart

For the Toppings

1/2 cup Black Olives sliced
1/2 cup Mini Pepperoni optional
1/2 cup Orange Bell Peppers thin strips
1/2 cup Green Bell Peppers thin strips

For the Garnish

1 tablespoon Fresh Basil chiffonade

For Baking

1 spray Olive Oil Spray

Equipment

Oven
Baking sheet
Spray Bottle

Method

Step-by-Step Instructions for Halloween Mini Pizzas

Preheat the oven to 425°F (220°C) and lightly mist a baking sheet with olive oil spray.
Spread 1-2 tablespoons of pizza sauce on each mini pizza crust, leaving a border.
Sprinkle shredded mozzarella cheese on half the pizzas and use string cheese for mummy faces on the rest.
Decorate with sliced olives for spiders and bell pepper strips for jack-o'-lanterns. Add mini pepperoni if desired.
Bake for 10-12 minutes until the crust is golden and the cheese is bubbly; rotate halfway through.
Allow to cool on the baking sheet for about 2 minutes and sprinkle with fresh basil before serving.

Nutrition

Serving: 1mini pizzaCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 450mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 120IUVitamin C: 30mgCalcium: 200mgIron: 1.5mg

Notes

Let kids assemble their own pizzas for extra fun. Avoid over-saucing to prevent sogginess. You can experiment with cheese for different flavors.

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