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–+ servings
Mummy Toast

Mummy Toast: Spooky Deliciousness for a Fun Halloween Breakfast

Mummy Toast is a fun Halloween breakfast that's healthy and easy to make!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 slices
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Mummy Toast Ingredients
  • 2 slices Whole-Grain Bread or gluten-free bread
  • 4 tablespoons Cream Cheese can use dairy-free options
  • 1 medium Banana sliced into rounds
  • 8 pieces Chocolate Chips for eyes
  • 1 tablespoon Chia Seeds optional for nutrition
  • 1 tablespoon Honey or Maple Syrup for sweetness

Equipment

  • Toaster
  • skillet
  • Butter knife

Method
 

Step-by-Step Instructions for Mummy Toast
  1. Start by toasting two slices of whole-grain bread until golden brown and crispy, about 3-4 minutes per side.
  2. Once cooled, spread a generous layer of cream cheese over each slice.
  3. Slice a banana into thin rounds and arrange them in a crisscross pattern over the cream cheese.
  4. Place chocolate chips on top of the banana slices to create the mummy's eyes.
  5. Drizzle honey or maple syrup on top if desired.
  6. Serve immediately on a fun Halloween-themed plate.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 5gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 250mgPotassium: 220mgFiber: 4gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Mummy Toast is best enjoyed fresh. Prepare components ahead of time for quick assembly.

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