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–+ servings
Red White and Blue Sangria

Red White and Blue Sangria to Brighten Your Summer Parties

This vibrant Red White and Blue Sangria is a refreshing addition to summer celebrations, perfect for gatherings with its fruity flavors and festive colors.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 6 glasses
Course: Drinks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 bottle Moscato or substitute with Pinot Grigio for a drier taste
  • 4 ounces Peach Schnapps feel free to swap with another fruit-flavored liqueur
  • 8 ounces Sparkling Grape Juice or tonic water for less sweetness
For the Fruits
  • 1 cup Strawberries or substitute with raspberries
  • 1 cup Blueberries or blackberries for variety
  • 2 Honeycrisp Apples Honeycrisp Apples sliced into star shapes
For the Zing
  • 2 tablespoons Lime or Lemon Juice fresh is ideal but bottled can be used

Equipment

  • large pitcher
  • cutting board
  • Knife
  • measuring jigger

Method
 

Step-by-Step Instructions
  1. Slice the Honeycrisp apples into star shapes and toss them in lime or lemon juice to prevent browning.
  2. In a large pitcher, combine the Moscato, peach schnapps, and sparkling grape juice, stirring gently.
  3. Add the strawberries, blueberries, and apple stars into the pitcher and stir well.
  4. Cover the pitcher and refrigerate for at least 1 hour to chill and allow flavors to meld.
  5. Serve in festive glasses, adding a splash of sparkling grape juice or ice before serving.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 2IUVitamin C: 15mgCalcium: 2mgIron: 2mg

Notes

This sangria is customizable; experiment with seasonal fruits or non-alcoholic alternatives for a family-friendly version.

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