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–+ servings
Reese’s Pieces Peanut Butter Ball

Reese's Pieces Peanut Butter Ball: Easy No-Bake Delight

Enjoy a delightful Reese’s Pieces Peanut Butter Ball that's easy to make and a surefire hit for gatherings.
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Prep Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened
  • 1 cup Creamy Peanut Butter do not use natural
  • 1 tsp Pure Vanilla Extract
  • 2 cups Powdered Sugar sifted
  • 1 cup Reese's Pieces Candies for decoration
For Dipping
  • 1 box Graham Crackers can substitute with vanilla wafers or fruit

Equipment

  • Mixing Bowl
  • Electric mixer
  • plastic wrap
  • spatula
  • platter

Method
 

Instructions
  1. In a large mixing bowl, combine the softened cream cheese, creamy peanut butter, and pure vanilla extract. Beat on medium-high speed for 1.5 to 2 minutes until smooth.
  2. Gradually sift in the powdered sugar while mixing on low speed. After all sugar is added, increase speed to medium and mix for another 1 to 1.5 minutes until silky.
  3. Transfer the mixture onto plastic wrap, shape it into a ball, wrap it up, and refrigerate for at least 2 hours.
  4. Unwrap the ball and press Reese's Pieces candies into its exterior for decoration.
  5. Serve the peanut butter ball with graham crackers arranged around it on a platter.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 22gProtein: 4gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

Ensure cream cheese is softened for smooth texture. Chill for at least 2 hours to firm up.

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