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Russian strawberry compote

Refreshing Russian Strawberry Compote for Summer Sips

This refreshing Russian strawberry compote is a must-try summer drink, perfect for quenching your thirst and evoking nostalgic memories.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 1 hour
Total Time 1 hour 25 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Russian
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Compote
  • 1 pound fresh or frozen strawberries provides natural sweetness and flavor
  • 4 cups water base liquid for compote
  • 1 cup sugar adjust to taste; substitute with natural sweeteners if desired
Optional Enhancements
  • 1 cup fresh mint adds aromatic flavor
  • 1 tablespoon citrus zest lemon or orange for brightness

Equipment

  • enameled saucepan

Method
 

Step‑by‑Step Instructions
  1. Wash fresh strawberries thoroughly under cold running water, remove damaged spots and stems, then pat dry.
  2. In a large enameled saucepan, combine prepared strawberries with water and sugar, adjusting sugar to taste.
  3. Set the saucepan over medium-low heat, stirring gently. Cook until the mixture begins to simmer, about 5 minutes.
  4. Continue cooking over low heat, stirring regularly, until it comes to a gentle boil, about another 5-10 minutes.
  5. Remove from heat when boiling, and let cool at room temperature for 30 to 60 minutes.
  6. Serve fresh over ice or store in clean jars for refrigeration.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 25gProtein: 1gSodium: 2mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 2IUVitamin C: 60mgCalcium: 2mgIron: 2mg

Notes

Experiment with variations like adding mint or citrus zest for a unique touch. Best enjoyed fresh but can be stored in the fridge for up to 5 days or frozen for later use.

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