Go Back
–+ servings
Spicy Buffalo Chicken Sliders

Savor the Flavor: Spicy Buffalo Chicken Sliders Recipe

Spicy Buffalo Chicken Sliders are a tasty party appetizer packed with flavor and customizable options.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 sliders
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 pieces Slider Buns Soft and fluffy
  • 3 cups Shredded Chicken Can use rotisserie chicken
  • 1 cup Frank’s Buffalo Hot Sauce Adjust based on spice preference
  • 1/2 cup Ranch Dressing Can substitute with blue cheese dressing
  • 1 teaspoon Salt Adjust to taste
  • 1/2 teaspoon Black Pepper Freshly ground works best
  • 1 teaspoon Garlic Powder Can use fresh garlic
  • 1 teaspoon Paprika Smoked paprika enhances flavor
  • 1 cup Shredded Cheese Cheddar or Monterey Jack recommended
  • 1/4 cup Butter Consider garlic butter
  • 1 teaspoon Italian Seasoning Fresh herbs can be used

Equipment

  • Oven
  • Mixing Bowl
  • Baking sheet
  • Parchment paper
  • Pastry brush

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Combine shredded chicken with Frank's hot buffalo sauce, ranch dressing, salt, black pepper, garlic powder, and paprika in a large mixing bowl.
  3. Place the bottom halves of the slider buns on the prepared baking sheet, fill with the chicken mixture, and top with shredded cheese.
  4. Mix melted butter with garlic powder and Italian seasoning, then brush over bun tops.
  5. Cover the sliders with aluminum foil and bake for 15 minutes, then remove foil and bake for another 5-10 minutes until golden brown.
  6. Let cool slightly, cut apart for easy serving, and enjoy with sides like celery and carrot sticks.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 30gProtein: 18gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

Serve the sliders warm for the best experience. Customize toppings according to personal preferences.

Tried this recipe?

Let us know how it was!