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–+ servings
French Mustard Chicken

Savory French Mustard Chicken for Easy Cozy Dinners

Enjoy this French Mustard Chicken recipe, a delightful and easy dish perfect for cozy dinners and unexpected guests.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: French
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces chicken breasts, thighs, or drumsticks Choose based on your preference.
For the Sauce
  • 1/4 cup French mustard Substitute with spicy brown or whole grain mustard if desired.
  • 2 tablespoons honey Apricot preserves can be used as an alternative.
For Flavoring
  • 2 tablespoons fresh herbs (parsley or basil) For garnishing.
  • 1/4 teaspoon cayenne pepper Optional for heat.
For Vegetables
  • 1 cup mushrooms Optional, blend with sauce.
  • 1 cup bell peppers Optional, for color and crunch.

Equipment

  • Oven
  • Oven-safe skillet
  • Mixing Bowl
  • meat thermometer

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C) and prepare your workspace.
  2. Season the chicken with salt and pepper.
  3. Sear chicken in a hot, oiled skillet for about 4-5 minutes on each side until golden brown.
  4. Mix French mustard, honey, and herbs in a bowl. Coat seared chicken with the mustard mixture.
  5. Transfer the skillet to the oven and bake for approximately 30 minutes until cooked through.
  6. Garnish with herbs and lemon zest before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 20gProtein: 30gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 500mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 300IUVitamin C: 10mgCalcium: 20mgIron: 2mg

Notes

Pair with fresh salad or creamy mashed potatoes for an ideal dining experience.

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