Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the oven to 375°F (190°C).
- Grease a casserole dish generously with olive oil.
- In a large skillet over medium heat, sauté chopped mushrooms, zucchini, and bell peppers for 5-7 minutes.
- In a mixing bowl, combine sautéed vegetables, spinach, ricotta cheese, eggs, and Italian seasoning.
- Pour the sautéed vegetable mixture into the prepared casserole dish.
- Spread the ricotta filling over the sautéed vegetables in the casserole dish.
- Sprinkle a layer of shredded cheese on top of the ricotta mixture.
- Bake in the preheated oven for 30-35 minutes until the cheese is bubbly and golden brown.
Nutrition
Notes
This Hearty Vegetarian Casserole is perfect for weeknight dinners or casual gatherings. Serve with a fresh salad for a complete meal.
