Gather your ingredients: diced fresh pineapple, peeled ginger, your choice of liquid (water or non-dairy milk), and optional Greek yogurt or additional fruits.

Pour your chosen liquid into the blender first, then add chopped fresh pineapple and ginger, followed by any optional Greek yogurt and other fruits.

Blend the mixture on high for about 30–60 seconds until the ingredients are creamy and smooth.

Adjust the consistency by adding more liquid one tablespoon at a time and blending again if it's too thick.

Serve immediately in chilled glasses, optionally garnishing with a slice of pineapple or mint.

For added texture, sprinkle chia seeds or shredded coconut on top.