Ingredients
Equipment
Method
Step-by-Step Instructions
- Core and slice the Honeycrisp apples into 1/8-inch thick slices, then set aside in a bowl.
- Add lemon zest and honey to the apples, and gently toss to coat evenly.
- Roll out the thawed puff pastry and cut into 4x4 inch squares.
- Place a spoonful of the apple mixture on each pastry square, then top with cheddar, pecans, and thyme.
- Brush each bundle with egg wash and sprinkle with sea salt before baking.
- Bake bundles in a preheated oven at 375°F for 20-25 minutes until golden brown.
- Let bundles cool slightly before serving warm.
Nutrition
Notes
These bundles are best enjoyed warm. Experiment with different cheeses and spices for variety.
