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Witch’s Brew Salsa Verde & Cream Dip

Witch’s Brew Salsa Verde & Cream Dip for Spooky Celebrations

Witch’s Brew Salsa Verde & Cream Dip is a vibrant, tangy delight perfect for your Halloween gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 dips
Course: Appetizers
Cuisine: Mexican
Calories: 150

Ingredients
  

For the Dip
  • 1 cup salsa verde store-bought or homemade
  • 1 cup sour cream can substitute with Greek yogurt
For Optional Garnishes
  • 0.25 cup chopped cilantro
  • 0.25 cup diced jalapeños for added spiciness

Equipment

  • Mixing Bowl
  • spatula
  • Serving bowl

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, add about a cup of salsa verde and one cup of sour cream. Gently stir until combined.
  2. Carefully spoon the mixture into a decorative serving bowl, creating a slight dip in the center.
  3. If desired, sprinkle chopped cilantro and diced jalapeños on top for garnish.
  4. Serve with crispy tortilla chips or fresh vegetables arranged on a festive platter.
  5. If prepared in advance, store covered in the fridge until ready to serve.

Nutrition

Serving: 1dipCalories: 150kcalCarbohydrates: 5gProtein: 3gFat: 14gSaturated Fat: 8gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 5mgIron: 4mg

Notes

Gently swirl the ingredients when mixing to maintain the tie-dye effect. Adjust flavors with salt or lime juice as needed.

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