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–+ servings
Baked Strawberry Donuts

Delicious Baked Strawberry Donuts That Are Vegan & Gluten-Free

These Baked Strawberry Donuts are a delightful vegan and gluten-free treat, perfect for any occasion.
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Prep Time 30 minutes
Cook Time 22 minutes
Cooling Time 10 minutes
Total Time 1 hour 2 minutes
Servings: 12 donuts
Course: Desserts
Cuisine: Gluten-Free, Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donuts
  • 1 cup Fresh Strawberries hulled and quartered
  • 1 cup Strawberry Purée blend fresh strawberries
  • 3/4 cup Cane Sugar organic for vegan-friendly
  • 1/4 cup Avocado Oil melted refined coconut oil as substitute
  • 1 teaspoon Vanilla Extract
  • 1 cup Almond Flour can substitute with all-purpose flour
  • 1/4 cup Potato Starch do not swap with potato flour
  • 1/4 cup Arrowroot Starch cornstarch as alternative
  • 1 tablespoon Baking Powder
  • 1/4 teaspoon Sea Salt
For the Glaze
  • 1 cup Powdered Sugar adjust for desired sweetness
  • 3 tablespoons Additional Strawberry Purée

Equipment

  • Donut pan
  • blender
  • Mixing Bowl
  • whisk
  • Wire Rack

Method
 

Baked Strawberry Donuts Instructions
  1. Preheat your oven to 350°F (176°C) and grease your donut pan.
  2. Blend fresh, hulled strawberries to make 1 cup of strawberry purée.
  3. In a mixing bowl, combine 1 cup strawberry purée with cane sugar, avocado oil, and vanilla extract, whisk until smooth.
  4. Add almond flour, potato starch, arrowroot starch, baking powder, and sea salt, whisk until combined.
  5. Spoon batter into the greased donut pan, filling each cavity about two-thirds full.
  6. Bake for 20-22 minutes until golden and springy.
  7. Let the donuts cool in the pan for 10 minutes, then transfer to a wire rack.
  8. Mix powdered sugar, 3 tablespoons strawberry purée, and vanilla in a bowl to make the glaze.
  9. Dip the tops of cooled donuts into the strawberry glaze and let set.

Nutrition

Serving: 1donutCalories: 150kcalCarbohydrates: 30gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 120mgPotassium: 40mgFiber: 1gSugar: 10gVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

Store donuts in an airtight container for up to 3 days. For longer storage, freeze them individually wrapped.

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