Go Back
–+ servings
Strawberries and Cream Cheese Wheels

Delicious Strawberries and Cream Cheese Wheels for Easy Snacking

Enjoy these Strawberries and Cream Cheese Wheels for a refreshing, no-bake dessert that brings smiles all around.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 pieces
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 8 ounces cream cheese softened; light cream cheese can be used for a healthier version
  • 1 cup fresh strawberries diced; can substitute with other seasonal fruits
  • 1 teaspoon cinnamon optional; can also use nutmeg
Wrapper
  • 4 pieces tortillas flour or whole wheat; fresh and pliable for easy rolling

Equipment

  • Mixing Bowl
  • spatula
  • Knife
  • plastic wrap

Method
 

Preparation
  1. In a medium bowl, combine 8 ounces of softened cream cheese, 1 cup of diced fresh strawberries, and a sprinkle of cinnamon. Blend until smooth and creamy, about 2-3 minutes.
  2. Take one soft tortilla and spread a generous layer of the cream cheese mixture evenly over the entire tortilla, leaving a small border.
  3. Starting from one edge, tightly roll the tortilla to encapsulate the creamy filling. Wrap each rolled tortilla in plastic wrap.
  4. Place the wrapped tortillas in the refrigerator and let them chill for at least 1 hour.
  5. After chilling, carefully unwrap the tortillas and slice into 1-2 inch thick pieces. Serve immediately or chill again before serving.

Nutrition

Serving: 1pieceCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 15mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 6gVitamin A: 200IUVitamin C: 35mgCalcium: 50mgIron: 0.5mg

Notes

These rolls can be stored wrapped in the refrigerator for up to 3 days. Freezing is also an option for up to a month; thaw in the fridge before serving.

Tried this recipe?

Let us know how it was!