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–+ servings
Hocus Pocus Halloween Popcorn

Magical Hocus Pocus Halloween Popcorn That's a Treat to Share

This Hocus Pocus Halloween Popcorn makes a colorful, festive snack perfect for gatherings, combining sweet and spooky flavors.
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Prep Time 10 minutes
Cook Time 10 minutes
Setting Time 10 minutes
Total Time 30 minutes
Servings: 8 cups
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Popcorn
  • 1 cup Popcorn Kernels Can also use microwave popcorn
  • 2 tablespoons Coconut Oil Or vegetable oil
  • to taste teaspoons Popcorn Salt Optional
For the Chocolate Coating
  • 2 cups White Chocolate Chips or Chunks Vegan option available
  • to taste drops Food Coloring Orange, green, purple
Optional Mix-Ins
  • 1 cup Halloween Sprinkles Various shapes and sizes
  • 1/2 cup Mini Chocolate Chips
  • 1/2 cup Candy Eyes
  • 1 cup Candy Corn
  • 1 cup M&Ms/Reese's Pieces

Equipment

  • large pot
  • baking sheets
  • spatula
  • Microwave-safe bowls

Method
 

Step-by-Step Instructions
  1. Prepare Your Baking Sheets: Line three large baking sheets with parchment paper to prevent sticking.
  2. Heat the Oil: In a large pot, heat about 2 tablespoons of coconut oil over medium heat until ready.
  3. Pop the Popcorn: Add popcorn kernels, cover, and shake until popping slows. Transfer to a large bowl.
  4. Melt the White Chocolate: Microwave white chocolate with coconut oil in increments until smooth.
  5. Color the Chocolate: Add food coloring to melted chocolate until desired hues are achieved.
  6. Coat the Popcorn: Drizzle colored chocolate over popcorn, tossing to coat, and spread on baking sheets.
  7. Let It Set: Allow popcorn to dry for about 5-10 minutes until chocolate hardens.
  8. Serve and Enjoy: Break into pieces and serve in bowls or treat bags for festive presentation.

Nutrition

Serving: 1cupCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 50mgPotassium: 130mgFiber: 1gSugar: 12gCalcium: 2mgIron: 4mg

Notes

Store in an airtight container at room temperature for up to one week to maintain freshness.

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