Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Begin by heating 2 tablespoons of olive oil in a large skillet over medium heat.
- Add in 1 pound of diced chicken breast, seasoning it with salt, pepper, cumin, and chili powder. Cook until browned and fully cooked.
- Once the chicken is cooked, incorporate 1 cup of chopped bell peppers and 1 can of rinsed black beans. Stir and cook for another 5 minutes.
- Remove from heat and garnish with freshly chopped cilantro and lime juice.
- Serve immediately, optionally with warm tortillas or fluffy rice.
Nutrition
Notes
Ensure chicken pieces are uniform for even cooking. Customize spice levels according to preference.