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Garlic Ritz Baked Snacks: Discover a Simple Recipe!


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  • Author: Emma
  • Total Time: 22 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A simple and delicious recipe for Garlic Ritz Baked Snacks that are perfect for any occasion.


Ingredients

  • 2 sleeves of Ritz crackers (about 16 ounces total)
  • 1/2 cup unsalted butter, melted
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional, for heat)
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the melted butter, garlic powder, onion powder, dried parsley, salt, black pepper, and cayenne pepper. Mix well until all ingredients are combined.
  3. Place the Ritz crackers in a large mixing bowl. Pour the butter mixture over the crackers and gently toss until all crackers are evenly coated.
  4. Spread the coated crackers in a single layer on a baking sheet lined with parchment paper.
  5. Sprinkle the grated Parmesan cheese evenly over the crackers.
  6. Bake in the preheated oven for 10-12 minutes, or until the crackers are golden and crispy.
  7. Remove from the oven and let cool for a few minutes before serving.

Notes

  • For a cheesy twist, add 1/4 cup of shredded cheddar cheese to the butter mixture before coating the crackers.
  • Try substituting the garlic powder with ranch seasoning for a different flavor profile.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 30mg