Description
A refreshing and easy recipe for Strawberry Dole Whip, perfect for a delightful treat.
Ingredients
- 2 cups frozen strawberries
- 1 cup coconut milk (canned or carton)
- 1 tablespoon honey or maple syrup (adjust for sweetness)
- 1 teaspoon vanilla extract
- 1 tablespoon lime juice
Instructions
- In a blender, combine the frozen strawberries, coconut milk, honey or maple syrup, vanilla extract, and lime juice.
- Blend on high speed until smooth and creamy, scraping down the sides as needed.
- Taste the mixture and adjust sweetness if necessary by adding more honey or maple syrup.
- Once blended, pour the mixture into a bowl or a piping bag for a fun presentation.
- For a firmer texture, place the mixture in the freezer for about 30 minutes before serving.
- Serve immediately for a soft-serve texture or scoop into bowls for a firmer treat.
Notes
- For a tropical twist, substitute half of the strawberries with frozen pineapple.
- Add a splash of coconut extract for an extra coconut flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg