Description

Take your favorite childhood desserts—banana pudding and Rice Krispie treats—and combine them into one irresistible snack! These Banana Pudding Rice Krispie Treats are loaded with creamy banana flavor, crunchy vanilla wafers, and gooey marshmallows for the perfect balance of chewy, crispy, and sweet. They’re an easy no-bake dessert, great for parties, potlucks, or just satisfying a banana pudding craving in a whole new way!

Ingredients

For the Rice Krispie Treats

5 cups Rice Krispies cereal
1 cup vanilla wafer cookies, crushed
6 tablespoons salted butter
10 ounces mini marshmallows (about 5 ½ cups)
1 (3.4-ounce) package instant banana pudding mix
1 teaspoon vanilla extract

For the Vanilla Glaze (Optional)

½ cup powdered sugar
1 tablespoon heavy cream or milk
½ teaspoon vanilla extract

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Instructions

1. Prepare the Cereal Mixture

Grease an 8×8-inch or 9×9-inch pan with butter or non-stick spray.
In a large mixing bowl, combine the Rice Krispies cereal and crushed vanilla wafer cookies. Set aside.

2. Melt the Marshmallow Mixture

In a large saucepan over low heat, melt the butter.
Add mini marshmallows and stir continuously until about 75% melted.
Sprinkle in the banana pudding mix and vanilla extract, then stir until fully melted and smooth.

3. Combine Everything

Pour the marshmallow mixture over the cereal and crushed wafers.
Stir quickly until everything is evenly coated.

4. Press & Set

Transfer the mixture to the greased pan and press it down gently with a buttered spatula or parchment paper.
Let cool at room temperature for 30 minutes before cutting into squares.

5. Add the Vanilla Glaze (Optional)

In a small bowl, whisk together powdered sugar, milk, and vanilla until smooth.
Drizzle over the cooled treats and let set before serving.

Notes

For Extra Banana Flavor: Mix ½ teaspoon banana extract into the marshmallow mixture.
For a Crunchier Bite: Add extra crushed vanilla wafers on top before the treats set.
For a Healthier Alternative: Use honey and peanut butter instead of marshmallows.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Dessert, No-Bake Treats
Method: No-Bake
Cuisine: American