Easy Air Fryer Cheeseburger Egg Rolls: The Perfect Snack for Every Occasion

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Everyday Culinary Delights👩‍🍳

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Who doesn’t love a good cheeseburger or a crispy egg roll? Now imagine combining the two into a single, mouthwatering bite. Easy Air Fryer Cheeseburger Egg Rolls are the ultimate fusion snack—crispy on the outside, savory and cheesy on the inside. Perfect for parties, game nights, or just a fun family dinner, these egg rolls are easy to make and even easier to enjoy. Plus, with the air fryer, you get all the crispiness without the guilt of deep frying!

Why Cheeseburger Egg Rolls are a Must-Try

Cheeseburger egg rolls bring together the best of two worlds—classic cheeseburger flavors wrapped in a crunchy, golden shell. They’re quick to prepare, endlessly customizable, and ideal for anyone craving comfort food with a twist. Using an air fryer makes them healthier, faster, and more convenient than ever

Ingredients for Cheeseburger Egg Rolls

Egg Roll Filling

IngredientQuantityNotes
Olive oil1 TbspFor cooking the beef
Ground beef1 lbLean beef works best
Yellow onion (diced)¼ cupAdds depth of flavor
Salt⅓ tspAdjust to taste
Black pepper⅓ tspEnhances overall seasoning
Garlic powder⅓ tspAdds a savory touch
Worcestershire sauce1 tspBoosts umami flavor
Ketchup½ cupBrings a tangy sweetness
Pickles (diced)½ cupAdds crunch and tang
Bacon (cooked, crumbled)½ cupOptional but highly recommended
American cheese slices4 slicesMelts perfectly into the filling

Egg Roll Wrapping

IngredientQuantityNotes
Egg roll wraps12Found in the refrigerated section
Water (cold)½ cupFor sealing the wraps
Olive oil½ tspFor brushing the rolls before frying

Dipping Sauce

IngredientQuantityNotes
Mayonnaise1 cupCreamy base
Ketchup½ cupAdds sweetness and tang
Worcestershire sauce1 tspFor a savory kick
Smoked paprika½ tspAdds a smoky depth
Black pepper⅓ tspEnhances the sauce flavor
Garlic powder½ tspComplements the main dish

Step-by-Step Instructions

1. Prepare the Dipping Sauce

  1. In a small bowl, combine mayonnaise, ketchup, Worcestershire sauce, smoked paprika, black pepper, and garlic powder.
  2. Stir until smooth and well-blended.
  3. Cover and refrigerate while preparing the egg rolls.

2. Make the Cheeseburger Filling

  1. Heat olive oil in a medium skillet over medium heat.
  2. Add ground beef and diced onions. Cook until the beef is browned and crumbled, and the onions are soft (about 10 minutes).
  3. Stir in salt, pepper, garlic powder, and Worcestershire sauce.
  4. Mix in ketchup, pickles, bacon, and American cheese. Stir until the cheese melts and the mixture thickens.
  5. Remove from heat and let the filling cool slightly.

3. Assemble the Egg Rolls

  1. Lay an egg roll wrapper flat on a clean surface.
  2. Spoon about 2 tablespoons of filling onto the center of the wrapper.
  3. Dip your finger in cold water and moisten the edges of the wrapper.
  4. Fold the bottom corner over the filling, tuck in the sides, and roll tightly. Seal the top edge with water.

4. Cook the Egg Rolls in the Air Fryer

  1. Preheat your air fryer to 380°F (193°C).
  2. Lightly brush the egg rolls with olive oil.
  3. Place the rolls in a single layer in the air fryer basket. Avoid overcrowding.
  4. Air fry for 8–10 minutes, flipping halfway through, until golden brown and crispy.

5. Serve and Enjoy

Let the egg rolls cool for a minute before serving. Pair them with the prepared dipping sauce for the ultimate experience!

Pro Tips for Perfect Cheeseburger Egg Rolls

1. Use Fresh Ingredients

Fresh onions, pickles, and cheese enhance the flavor and texture of the filling.

2. Avoid Overfilling the Wrappers

Too much filling can cause the egg rolls to tear or leak while cooking. Stick to about 2 tablespoons per wrapper.

3. Keep Wrappers Covered

Egg roll wrappers dry out quickly, so cover them with a damp paper towel while assembling.

4. Customize the Filling

Add jalapeños for spice, shredded lettuce for crunch, or switch to turkey for a leaner option.

5. Monitor Air Fryer Times

Air fryer models vary, so check the rolls at the 8-minute mark to prevent overcooking.

Delicious Pairings for Cheeseburger Egg Rolls

  1. French Fries: Serve alongside crispy fries for a classic feel.
  2. Veggie Sticks: Balance the richness with fresh carrots, celery, or cucumber.
  3. Milkshakes: A thick chocolate or vanilla milkshake makes a nostalgic pairing.

Nutritional Information

NutrientPer Egg Roll (Approx.)
Calories250 kcal
Protein13g
Carbohydrates15g
Fat15g
Sodium500mg

FAQs About Air Fryer Cheeseburger Egg Rolls

1. Can I Make These Ahead of Time?

Yes! Assemble the egg rolls and store them in the refrigerator for up to 24 hours before air frying.

2. How Do I Reheat Leftovers?

Reheat in the air fryer at 380°F for 2–3 minutes until crispy and hot.

3. Can I Freeze Cheeseburger Egg Rolls?

Absolutely! Freeze assembled, uncooked rolls on a baking sheet, then transfer to a freezer bag. Air fry directly from frozen, adding 2–3 minutes to the cook time.

4. What Can I Use Instead of Egg Roll Wrappers?

If you can’t find egg roll wrappers, spring roll wrappers or phyllo dough can work as substitutes.

5. Can I Deep Fry Them Instead?

Yes, deep fry in hot oil at 350°F for 3–4 minutes until golden brown.

6. What’s the Best Cheese for These Rolls?

American cheese melts smoothly, but cheddar, mozzarella, or pepper jack are excellent alternatives.

Why You Should Try Easy Air Fryer Cheeseburger Egg Rolls Today

Cheeseburger egg rolls are a delightful twist on two classic favorites. Whether you’re hosting a party, feeding a hungry crowd, or treating yourself to a delicious snack, these rolls are guaranteed to impress. The combination of savory filling, crispy wrapper, and tangy dipping sauce will have you coming back for more.

So grab your ingredients, fire up your air fryer, and get rolling—your taste buds are in for a treat!

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Easy Air Fryer Cheeseburger Egg Rolls: The Perfect Snack for Every Occasion


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  • Author: Emma
  • Total Time: 35 minutes
  • Yield: 12 egg rolls

Description

Crispy, golden egg rolls packed with savory cheeseburger flavors! These air fryer delights are perfect for parties, game nights, or a quick snack. Easy to prepare and bursting with cheesy goodness, they’re sure to be a hit with everyone.


Ingredients

  • Olive oil – 1 Tbsp (for cooking the beef)
  • Ground beef – 1 lb (lean beef works best)
  • Yellow onion, diced – ¼ cup
  • Salt – ⅓ tsp (adjust to taste)
  • Black pepper – ⅓ tsp
  • Garlic powder – ⅓ tsp
  • Worcestershire sauce – 1 tsp
  • Ketchup – ½ cup
  • Pickles, diced – ½ cup
  • Bacon, cooked and crumbled – ½ cup (optional)
  • American cheese slices – 4 slices
  • Egg roll wraps – 12
  • Water (cold) – ½ cup (for sealing)
  • Olive oil – ½ tsp (for brushing before air frying)

Dipping Sauce:

  • Mayonnaise – 1 cup
  • Ketchup – ½ cup
  • Worcestershire sauce – 1 tsp
  • Smoked paprika – ½ tsp
  • Black pepper – ⅓ tsp
  • Garlic powder – ½ tsp

Instructions

1.     Prepare the Dipping Sauce:

    • Mix mayonnaise, ketchup, Worcestershire sauce, smoked paprika, black pepper, and garlic powder in a small bowl.
    • Stir until smooth, then refrigerate until ready to serve.

2.     Make the Cheeseburger Filling:

    • Heat olive oil in a skillet over medium heat.
    • Add ground beef and onions. Cook until beef is browned and onions are soft.
    • Season with salt, pepper, garlic powder, and Worcestershire sauce.
    • Stir in ketchup, pickles, bacon, and cheese until cheese melts and the mixture thickens.
    • Let the filling cool slightly.

3.     Assemble the Egg Rolls:

    • Lay an egg roll wrapper flat.
    • Spoon 2 tablespoons of filling onto the center.
    • Moisten the wrapper edges with water.
    • Fold the bottom corner over the filling, tuck in the sides, and roll tightly. Seal the top edge.

4.     Cook the Egg Rolls:

    • Preheat the air fryer to 380°F (193°C).
    • Brush egg rolls with olive oil and arrange in a single layer in the basket.
    • Air fry for 8–10 minutes, flipping halfway, until golden brown and crispy.

5.     Serve:

Let cool slightly and serve with dipping sauce

Notes

  1. Use fresh ingredients for the best flavor.
  2. Avoid overfilling wrappers to prevent leaks.
  3. Keep wrappers covered with a damp towel to prevent drying.

Customize with jalapeños, turkey, or other cheeses

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Air Fryer
  • Cuisine: Fusion

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