Description
Warm up with a comforting cup of Protein Hot Chocolate—a rich, chocolaty treat packed with protein to fuel your body and satisfy your cravings. Perfect for chilly days, post-workout recovery, or simply indulging without the guilt.
Ingredients
- 3 cups milk (or non-dairy milk: almond, oat, soy, etc.)
- 2 tablespoons unsweetened cocoa powder
- 2 scoops chocolate protein powder
- 2 tablespoons maple syrup
- ¼ teaspoon vanilla extract
- Pinch of salt
Instructions
- Heat the Milk:
- In a small pot, heat the milk over medium-low heat, stirring occasionally to avoid scalding.
- Add Dry Ingredients:
- Gradually whisk in cocoa powder and chocolate protein powder until fully dissolved and smooth.
- Sweeten and Flavor:
- Stir in maple syrup, vanilla extract, and a pinch of salt. Adjust sweetness as needed.
- Serve:
- Pour the hot chocolate into a mug. Top with whipped cream, marshmallows, or other toppings of your choice.
Notes
- Dairy-Free Version: Use plant-based milk and ensure the protein powder is vegan.
- Keto-Friendly: Replace maple syrup with a keto-friendly sweetener.
- Storage: Store in an airtight container in the fridge for up to 2 days. Reheat gently before serving.
- Customization: Add flavors like peppermint extract, cinnamon, or nutmeg for a festive twist.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American